Naela's Market
Appetizer - Makdous stuffed baby eggplants
Appetizer - Makdous stuffed baby eggplants
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Makdous is a Middle Eastern specialty particularly popular in Jordan, Lebanon and Syria. This mezze of baby eggplants stuffed with garlic and walnuts preserved in olive oil and meant to be consumed at any time of the year. Makdous is a great way to add additional probiotics and nutrition to your diet, while also preserving your eggplants for a much longer period of time too! Net weight 16 oz
Materials
Materials
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Shipping & Returns
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Dimensions
Care Instructions
Care Instructions
Falafel Platter
A falafel platter is a combination of small dishes and ingredients served typically as an appetizer - but can be easily served as a main entree.
We like to prepare some things in advance when making a falafel platter as it can take a bit of time if you try to organize everything on the same day. As well, it depends how many things you want to cook from scratch as some elements can be bought already made. At home, everything is made from scratch and this is something we wouldn't change.