Molokhia Dry Leaves – Traditional Middle Eastern Greens (1.7 oz)

Authentic dried molokhia leaves used in traditional Middle Eastern cooking.

What it is:
Carefully dried molokhia leaves, a beloved leafy green used to prepare classic molokhia stew and soups across the Middle East.

How to use:
• Rehydrate in warm water before cooking
• Simmer with garlic, coriander, and broth
• Serve with rice or bread

What’s included:
• One package of dried molokhia leaves
• Net wt: 1.7 oz

Storage & shipping:
Store in a cool, dry place.
Ships nationwide across the U.S.

Perfect for:
Traditional home cooking, soups, stews, and authentic Middle Eastern recipes.
👉 Add to cart and cook molokhia the traditional way.