Labneh Cheese & Goat Jameed

Authentic Mediterranean labneh and traditional jameed goat cheese, thoughtfully paired to bring the rich flavors of the Levant to your table. Our creamy labneh is made from strained yogurt for a smooth, tangy taste that pairs beautifully with olive oil, zaatar, fresh vegetables, and warm pita. The jameed goat cheese adds a bold, savory depth, perfect for traditional dishes, soups, and authentic Jordanian and Middle Eastern recipes like Mansaf. Inspired by Chef Naela’s family traditions, this specialty pairing is ideal for gifting, holiday gatherings, and creating unforgettable Mediterranean meals at home. Available for local pickup in Hauppauge and selected shipping options from New York.